Black Mustard Seeds – All-Natural, GMO-Free, Bold Flavor for Indian Cooking & Pickling
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Botanical name: Brassica nigra
Our Black Mustard Seeds (Brassica nigra) are all-natural and GMO-free, delivering a bold, pungent flavor that is essential in Indian cooking and pickling. These small seeds release a sharp, spicy kick when toasted or ground, making them perfect for curries, chutneys, and pickled vegetables. Black mustard seeds are a versatile spice that enhances the flavor of any savory dish.
Highlights:
- 100% All-Natural and GMO-Free
- Bold, spicy flavor ideal for Indian cooking and pickling
- Perfect for curries, chutneys, and pickled vegetables
- Versatile spice for enhancing savory dishes
Add these aromatic Black Mustard Seeds to your pantry for a flavorful and authentic culinary experience!
| Serving size | 1 Tbsp(5g) |
| Servings Per Container | 23 |
| Calories | 30 |
| Total Fat | 1.5g – 2% (Daily Value) |
| Saturated Fat | 0.1g – 1% (Daily Value) |
| Total Carbohydrate | 3g - 1%(Daily Value) |
| Protein | 2g- 4%(Daily Value) |
| Calcium | 16mg - 2% (Daily Value) |
| Iron | 0.5mg - 2% (Daily Value) |
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Black Mustard Seeds – All-Natural, GMO-Free, Bold Flavor for Indian Cooking & Pickling
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